Restaurant Normand
YPORT
Description
Imagine a terrace bathed in light and sheltered from the wind in the heart of an old fishing port transformed into a small seaside resort, plates with iodized flavors prepared with generosity, a family bistro atmosphere with delicacy.
You are at the Normand, hotel-restaurant in Yport for a feast for the palate and the taste buds. On the slate, fresh and local products compete for the spotlight.
Children fare : oui
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Spoken languages
- English
Languages of the menu
- English
- German
- Dutch
Individual openings and schedules
- 01/01 – 08/01 & 01/02 – 31/12
Closed on Monday and Tuesday (except from 01/07 to 27/08)
Last orders: lunchtime: 13:15 – dinner: 20:00
Name of the chef
M. Stéphane Bourcier
Capacity
- Nombre de couverts : 50
Equipement & services
- Bar
- Highchair
- Garden
- Private dining room
- Terrace
- Reservation of external facilities
- Seminar
- Caterer
- Free WiFi
Prices
- Adult menu : 16,90 € – 35,90 €
Dish of the day : 16,90 € – 20,90 €
Children’s Menu : 11 €
Payment methods
- Carte bleue
- Postal or bank cheques
- Holiday vouchers
- Cash
- Eurocard – Mastercard
- Visa